My coworker Jess and I are chillin' in coach, sharing a coke, snackin' on pretzels, and finding ways to entertain ourselves on this 4+ hour flight from Cincinnati to LA. It's been a day of early flights, long layovers and some quality girl time. I really enjoy trips with Jess. She and I have very similar travel habits so it's always a breeze. That's important when you travel with someone a bunch; whether it's Haiti or Los Angeles, we've got this.
We don't have to hit up any meetings until early tomorrow morning, so we're going to meet some of our friends from our Haiti trip and head down to Chinatown for delicious noodles and red lanterns galore! I'm also really hoping to find a cute Asian-patterned raincoat. Cross your fingers one's waiting for me with a friendly street vendor.
(Image found here.)
I really love traveling. Sitting in airports all day inspired me to begin drafting a post about handy travel tips I've learned over the past year and a half. I feel like I'm far from what some may call an "expert traveler," but I do know my way around. However, my post may be majorly one-upped by this month's extra-interesting edition of ReadyMade. There are some awesome packing/snacking/planning tidbits for those already itching to travel this spring.
Harbor and I are beginning to plan a majorly fun trip up to the DC / Richmond area this spring (if we can pull it all together). Anyone else planning a great little getaway in 2011?
More later. Have a happy start to your week.